Fall Menu 



New Mexican Chile Roasted Butternut Squash with Chile-Lime Corn Nuts and Scallion Ranch

Roasted butternut squash combined with zesty lime, fresh corn, crunchy corn nuts and a bit of kick from chili powder. This fan favorite is the Lemonade way to enjoy winter squash!

Vegetarian, Gluten Free, Contains Dairy

Hearts of Palm & Savoy Cabbage with Walnuts, Jalapeño, and Pomegranate

Crunchy and fun to eat, our new Fall marketplace salad is a colorful combination of shredded Asian cabbage, tender hearts of palm, and toasted walnuts. Tossed with sweet-sour pomegranate vinaigrette.

Vegan, Gluten Free, Contains Nuts

Soy Roasted Chicken Thighs with Thai Chile Mango Glaze 

Sticky-sweet and tangy, moist chicken thighs are glazed with spicy mango and topped with slivered green onions. Order with a side of our Brown Rice for a savory, satisfying dinner.

Contains Nuts

Dessert Pick Me Ups

You can have your dessert and eat it too – even on the go! Our new Fall 'Pick Me Ups' are layered sweet treats served in take-home jelly jars that are pretty and portable. Try our limited-edition Pumpkin Cheesecake with Chocolate Caramel and Maple Cheesecake with Candied Walnuts.

Vegetarian, Contains Dairy

Enjoy these and other Seasonal Specials at all of our locations!

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